The Côte Chalonnaise is a wine-growing region in Burgundy.It lies to the south of the famous Côte d'Or and to the north of the Mâconnais.
The Côte Chalonnaise is a wine-growing sub-region of Burgundy renowned for producing quality wines,particularly Pinot Noir-based reds and Chardonnay-based whites. It stretches over a series of hills oriented east-west, creating microclimates that are ideal for growing vines.
The main wine-producing villages of the Côte Chalonnaise include Givry, Mercurey, Rully, Montagny and Bouzeron.Each of these villages produces distinct wines, reflecting the unique characteristics of their respective terroirs. The red wines are generally fruity and elegant, while the white wines are fresh, mineral and well-balanced.
The Côte Chalonnaise plays an important role in the diversity and reputation of Burgundy wines. It is composed of several appellations, each one having its proper particularities:
• Mercurey The largest and most renowned, mainly for its red Pinot Noir wines. Domaine Mia has 2 premier crus and several cuvées with this AOC.
• Givry Known for its delicate red wines, but also for some white wines.
• Rully Produces elegant white wines from Chardonnay, as well as reds from Pinot Noir. The cuvée Les Plantenays of Domaine MIA comes from this appellation.
• Montagny Exclusively white wines, often very mineral and fresh.
• Bouzeron Unique for its use of Aligoté grapes, producing lively, floral white wines.
