Tastevin
The Tastevin is a metal vessel used by oenologists to taste wine since the 17th century. It is made up of a cup and a handle to hold it between the fingers, [...]
Temperature
When tasting a wine, its temperature is an essential element in appreciating its taste and the delicacy of its aromas.
terroir
In the wine industry, the term "terroir" refers to the combination of natural and human factors that influence vine growth and contribute to the unique characteristics of the wine produced in a specific region. [...]
