Harvest
The grape harvest generally take place at the end of the summer or beginning of autumn, when grapes are at optimum ripeness to produce quality wines.
Wine on guard
In a cellar, some wines are what we call "vins de garde", i.e. wines for laying down. [...]
Vinification
Vinification is the multi-stage process that transforms harvested grapes into grape juice, also known as must, and then into wine.
Wine Library
Like a library, a vinotheque is a place where wines are displayed, but also where you can taste them.